To make this sabzi, first, we need to roast the baby onions. You can either air fry them or simply cook them in a pan on a low flame. 2. Make sure to drizzle some oil and add salt over them before ...

Do you often end up burning onions while sauteing them? Not anymore! With these easy tips, you can prevent this and saute them like a pro every time. Make sure to slice the onions as evenly as you can ...

and cook them. The thing you must realize about pearl onions, though, is that they are a lot of work. Many home chefs have let this deter them, missing out on the potential cuteness and flavor of ...

(Or one onion lover.) This is where caramelizing onions in a slow cooker can come in handy, because the appliance allows you to make a lot all at once, depending on its size. The biggest downside ...

Slice the baby aubergines in half lengthways ... As soon as the aubergines are in the oven, put the fine half-moons of red onion in a bowl and cover with the red wine vinegar and salt.