rasmalai with coconut cream in a french pastry. This can be an interesting dessert to pick to prepare on special occasions and festivals. Stir till the milk curdles remove aside and drain excess water ...

Rasmalai Rasmalai is made using chena, which is kneaded with a small portion of corn flour and is soaked in a rich and aromatic milk. with kesar, sugar and cardamom.To make Rasmalai, the curdled ...