Eating more greens in diet, such as kale and leeks, can help slow brain aging, improve memory, and support long-term ...

But for centuries, a range of cultures have used the plant’s green leaves for food and health purposes, such as a/an: Modern research supports mustard greens’ rich nutritional content—they ...

It might sound counterintuitive, but cutting back your Swiss Cheese plant could be the secret to fuller-looking foliage ...

Here are some ideas for you: – Smoothies: Take a scoop of Patanjali Nutrela Green Plant Protein and mix it with fruits like bananas, berries, and spinach to make a healthy and energy-rich drink ...

The Florida Wildlife Corridor's 18 million acres protects endangered species and the environment. But you can do your part by ...

NASA explores growing plants in space to ensure fresh, nutritious food for astronauts. Microgravity affects plant genetics ...

9 evidence-backed foods for brain health Cost: about $1 for one serving of bagged spinach (2 cups) Evidence: Getting in at least one serving of leafy greens, like lettuce, spinach, or kale per day ...