The common symptoms of a wheat or gluten allergy differ from gluten intolerances and sensitivities, as they often affect more ...

People with gluten intolerance may experience symptoms like bloating, gas, diarrhoea, and abdominal pain after consuming gluten”, says Dr Ranjan. However, unlike coeliac disease, gluten ...

Nobody likes waking up feeling like they wrestled a bear the night before ... and gluten intolerance. Keep an eye on how you’re feeling emotionally, especially if you notice changes after ...

A healthcare professional may recommend a gluten-free diet if you experience uncomfortable gastrointestinal symptoms after eating foods ... disease non-celiac gluten sensitivity gluten ataxia ...

The first major problem is that although a clear definition for celiac disease exists (Table 1), there is none for gluten ... in sensitivity. The diagnosis may sometimes be reached after studying ...

What is gluten intolerance? Gluten intolerance - otherwise ... can be delayed from anything from two hours to many days after taking the offending foods. Common chronic illnesses and conditions ...

We sat down with Amy Levine Cohen, a veteran functional nutrition expert and gluten-free foodie, for some tips on giving up ...

Unless you have Celiac Disease, your sensitivity to "gluten" probably has nothing to do with gluten at all. Following is the transcript of the video. Your gluten sensitivity may not be caused by ...

It's thought that around 12% of people have a food intolerance, while around 5% of the UK have a more severe food allergy. Cases of each are on the rise, leading to both concern over why so many ...

Food intolerance (or 'non-coeliac gluten sensitivity') symptoms tend to come on more slowly than allergy symptoms, often hours after eating. Although many people are self-diagnosing coeliac ...

[46] Logic suggests that the increasing rates of gluten sensitivity stem from an environmental factor. Is there something amiss in the food supply? Is it stronger gluten strength created by adding ...