Fufu, a staple food in Ghana, is predominantly enjoyed by the Akan people. It is made by boiling and pounding cassava or yams, often mixed with plantain.
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Malanga fufu
Malanga fufu is a dough that is shaped into spheres. It is made using only three ingredients, i.e., malanga, vegan butter, ...
The innovation represents a significant improvement over existing machines on the market, making the traditional food ... fufu machine is poised to revolutionize the way fufu is prepared in Ghana ...