Bake the peppers and garlic until there is a slight char on the skins. Be careful not to burn them, and most importantly, BEWARE OF FUMES! Approximately 350 degrees at 30 minutes is good.

This versatile hot sauce is also great on a side of green ... For the serious spice lovers, Torchbearer’s Garlic Reaper Sauce ...

Here's another super-spicy pick for all the hot sauce aficionados out there. The Bravado Spice Black Garlic and Carolina ...