though they cost more than shell-on or "easy peel" shrimp. Forgo bags with freezer burn or covered in ice, affecting taste ...

Discover five ingenious ways to make the most of your prawn scraps this Christmas and keep your bins fresh and odour-free.

Salted egg yolk prawns is a popular Cantonese dish, but I’ve given it a Southeast Asian touch with the addition of curry leaves and fresh chillies – an idea I got from eating salted egg yolk ...

Prawns are crustaceans and there are both freshwater and marine varieties. Most prawns are imported frozen into New Zealand although there is growing local supply. So when you see “fresh ...

Add the prawns and cook until they are pink and opaque. To serve, take off the heat and sprinkle with a handful of chopped fresh coriander.

About Kerala Fried Prawns Recipe: Prawn fry is considered to be the signature dish in the state of Kerala. Fresh prawns fried crisp in pure coconut oil, with the aroma of mustard seeds, curry leaves, ...

This fresh-tasting terrine is a great make-ahead ... Flake the cooked salmon and finely chop the cooked prawns. Put them in a bowl and add the lime juice and zest. Season with salt and pepper.