The researchers initially believed that handling and packaging seafood might introduce microplastics, but the findings varied ...

Tuna is one of the world’s favorite types of fish, but there are ways to get all that seafood flavor with plants, too.

The Fishmonger's tips on how to prep, cook and fillet flounder for one of the best tasting meals you'll ever haul out of the ...

The tiny particles that shed from clothing, packaging and other plastic products are winding up in the fish that people eat, highlighting a need for technologies and strategies to reduce microfiber ...

The British Nutrition Foundation says we need to eat one to two portions of oily fish every week, but where should you get these from? The best types of fish to eat are oily fish such as salmon ...

As many as 20,000 people die from eating the delicacy every year, yet some people have vowed to continue to do so ...

If you can’t beat ’em, eat ’em, right? The author believes that recipes like these fish tacos (above) and fish cakes (below) ...