Some might suggest transferring the canned fish from the aluminum can into an airtight glass container to preserve flavor. Sure, that works but once it's opened its shelf life in the fridge ...

Unfortunately, fish is delicate, so it'll need a bit more special treatment than simply stowing away in the fridge. Even at a typical refrigerator temperature just under 40 degrees Fahrenheit ...

If you open your fridge and you’re hit with a stinky smell, there could be something fishy going on. ( Learn how to get rid ...