Get ready to meet our Mediterranean bowl: a delicious, nutritious, no-nonsense, healthy bowl recipe to save your busy ...

You can buy feta pre-packed in most supermarkets or it’s available ready-cubed in jars of oil ... just soak the cheese in milk or water for a couple of minutes.

Reset your diet and set healthy habits for the year ahead ...

Top each flatbread with roasted butternut squash, caramelized onions and feta cheese. Sprinkle with black pepper. Bake at 375 degrees for 10 minutes. Cut and serve.

Mix all ingredients together, except butter, saving that to brush on the phyllo. Spoon mixture on to phyllo after buttering the layers. Roll, then bake in oven preheated to 375°F for 12-15 minutes.

Bake for 18 minutes. Top with remaining mozzarella and feta. Return to oven and bake until the cheese melts, 5 minutes more. Let cool 5 minutes before serving. Sprinkle with cilantro.

Beetroot & Orange Salad is a refreshing, vibrant dish perfect for Ramadan Iftar. The earthy sweetness of roasted beetroot ...