Read more: The Biggest Scandals To Ever Hit The Food Network Cayenne pepper has to be one of Emeril Lagasse's most used spices. It pops up all over New Orleans, where Creole flavors dominate and ...

The episode was no-frills Lagasse at his finest. Emeril Explained The Difference Between Creole And Cajun Cuisines On Essence Of Emeril By Cooking Jambalaya By the time Lagasse filmed the first ...

Top chef Emeril Lagasse was one of the culinary hits of Cayman Cookout this year with a packed schedule on Seven Mile Beach and Rum Point.