We’ve all made stir-fry or fried rice in a frying pan or saute ... Cooking directly on a gas or electric burner? You want to look for a wok with a flat base, which will allow it to sit directly ...

Really, it’s about understanding heat or what we Cantonese like to call “wok hei” (woks’ air ... into your stir-fries. Making a fried rice is the perfect example for this and I liken ...

A wok works best. Be sure not to add too many ingredients to the rice. Don’t use too many ingredients. Rice should be the main focus. Don’t use too many wet ingredients. Good fried rice should ...