The beans inside the pods are bright green and ... This spicy edamame recipe is a perfect snack side dish. Edamame miso soup: ...

I like the edamame in pods as a snack -- you have to work harder to get to each soybean this way. And I use the shelled edamame in cooking (casseroles, soups/stews, noodle or rice dishes ...

To make the spread, place the edamame beans and peas in a saucepan of boiling water and simmer for 3 minutes to soften. Scoop out with a slotted spoon and transfer to a blender or food processor.

A flavorful, enticing, mix of fresh strawberries, white beans, and edamame in a light vinaigrette, nested on a baby spinach and topped with crumbled feta cheese.

this version is packed with protein thanks to edamame, black beans and tofu. In addition, other hearty vegetables are added, ...

Season, to taste, with the dried chilli flakes. Transfer the tofu to a serving plate and put to one side. For the edamame beans, heat the groundnut oil in a clean frying pan and stir-fry the ...

I used beans in triplicate: Red kidneys, lentils and edamame each added something to ... but also because it’s an all-in-one dish, with no salad or taco or baked potato needed as a base.