Making a simple yet tasty no-bake pie crust just got even easier. Here's how to use your freezer for delicious results.

If you hate fussing over pie dough, then these are recipes are for you. From press-in cookie crusts to classic graham cracker ...

If you're a frequent baker, you might have dedicated pastry sheers on hand. But for everyone else, a fork or two is enough to ...

this laurel wreath–inspired pie crimp is surprisingly easy to create and requires no special tools — just a pair of basic scissors. Chapple recommends snipping the crust of the dough at one ...

No matter how many pies you make in a lifetime, there’s one task that always feels strangely daunting – making the pie crust. Whether you want to roll out a classic all-butter pie dough for ...

What makes the best apple pie even better? A sweet, crunchy streusel topping. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several successful monthly columns ...

Chef Anna Gass shares her easy food hacks for Thanksgiving ... Using canned cranberries, canned yams and a pre-made pie dough, Gass transformed all three of the ready-to-go ingredients into ...