Raw green beans provide tons of nutritional value and plenty of flavor, but before chomping down, there's a few things you ...

Whether you are looking for the perfect side dish for your holiday ham, turkey, or roast, or just need an easy side dish ...

A quick steam or blanch can help green beans retain their coveted appearance and texture. With a steamer basket set over a pan of gently simmering water, you’ll have perfectly c ...

Food & Wine editor in chief Hunter Lewis says this recipe is the way he gets ... long-cooked, charred green beans with the fresh, aromatic punches of fresh ginger, garlic, chiles, and fresh ...

Recipes published by Food & Wine are rigorously tested by the culinary professionals at the Dotdash Meredith Food Studios in order to empower home cooks to enjoy being in the kitchen and preparing ...