Coconut is the star of this cake. You get a double dose, once with the mixture that soaks into the cake and second with the ...

Using a fork, wooden skewer or the handle of a wooden spoon, slowly poke holes all over your warm cake. In a small bowl, ...

Using both desiccated coconut and coconut cream gives a brilliant depth of flavour to this cake – and the lime and coconut buttercream finishes it off lovely. For this recipe you will need 2 x ...