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Gooey Cookie Dough Meets Flaky Pastry in These Irresistible TurnoversCraving a dessert that combines gooey chocolate chip cookie dough with buttery, flaky pastry? Look no further than these ...
Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta ...
He recently collaborated with Kellogg on an exhibition in London, for which he built a chocolate Sacré-Cœur. He constructed a ...
La Maison du Chocolat's Galette des Rois, named Ananas Royal, is a lovely marriage of coconut, pineapple and dark chocolate.
Christophe Rull, a chocolatier and the executive pastry chef at LA's iconic Hotel Bel-Air, swears by Läderach, a family-owned ...
One bite, and you'll understand why millions are going nuts over the Dubai chocolate sensation—and how it's creating a supply ...
Dubai’s culinary landscape continues to surprise and delight food enthusiasts with innovative dessert creations. The Dubai ...
Pastry chefs in Atlanta have become rarer. Despite the industry challenges, however, a cadre of pastry chefs in Atlanta continues to shine.
over-the-top creations out of chocolate. French-Swiss pastry chef and chocolatier Amaury Guichon, who has more than 16 million followers on Instagram alone, has molded chocolate into bigger-than ...
Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta ...
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