As she says of this recipe, "These chimichurri pork shoulder chops are tender, juicy, and full of herby flavor." Pork tends ...

Mary Berry slowly infuses pork fillet in a spicy marinade and serves it with a fresh herby chimichurri sauce for a flavour-packed dinner with minimal effort. To make the marinade, place all of the ...

1 pork fillet (500gm), trimmed, cut into 5mm-thick slices 3 Desiree potatoes (120gm each), scrubbed, cut into 5mm-thick slices For chimichurri, combine ingredients in a bowl and season to taste.