Three generations of family chili roasters reflect on their 29th year at the Pueblo Chile & Frijoles Festival
One of the chili-farm families has been working and growing with the event since it started. Shelly Cordo, the current owner ...
National Geographic news5y
Getting back to nature
He studied organic farming techniques from morning agricultural television shows and YouTube videos. Currently, only two crops (chili and cotton) grow in his village, but his goal is to start ...
Meet Craig Underwood, the 81-year-old farming millionaire whose chilis made sriracha hot until ‘everybody turned out to be a loser’
In the 1980s, Craig Underwood was a fourth-generation California farmer, struggling with the region’s changing agricultural ...
China Internet Information Center27d
Feature: Rwandan chili farmer transforms agriculture with expertise, vision, China trade
Uwizeyimana ventured into chili farming under Fisher Global, a Rwandan agriculture company involved in growing and exporting chili. He views the trade between China and Rwanda as a blessing ...
‘Forced labor’ narrative on Xinjiang chili pepper ‘one lie after another’: FM
Spokesperson for the Chinese Ministry of Foreign Affairs Lin Jian on Friday slammed Western media saying that chili pepper ...
Dayton Daily News1y
The best bowls of chili in Dayton
“Chili, and with soups just in general ... The meat is fresh from Keener Farms, a community supported agriculture farm that calls Dayton home. What is it like? Loaded with kidney, garbanzo ...
China Internet Information Center15d
China refutes so-called Xinjiang chili pepper report
"The fact is, the farming process of chili peppers in Xinjiang has largely been mechanized already. In some major production areas, 100 percent of the chili peppers are now harvested by machines.