Sohla El-Waylly: This recipe, posted on Serious Eats, is the only one to first brown the chicken pieces before simmering to ...

When you're intent on making chicken soup, there is one cut of the bird that stands above the rest, and it is not the popular ...

When the temperature outside drops, soups take center stage. They warm you up perfectly and still taste great when reheated.

For chicken bone broth, use chicken carcasses, necks, feet, or wings. Bone broth can be stored, in an airtight container, in ...

These super-flavorful, no-fry chicken wings turn out best when they’re ... simmering some store-bought broth with a few slices of bacon and ginger for 20 minutes or so will give you a huge ...

Oven Method: Preheat to 325°F. Place a bowl with the grilled chicken in oven with a splash of chicken broth or water, cover ...

In a small bowl, combine the green enchilada sauce with the ranch dressing. In a large bowl, combine the diced onion and ...

This traditional Japanese soup includes mochi and chicken and is a soothing way to start the new year. Traditionally eaten on New Year’s Day, ozoni is a Japanese soup made with mochi, vegetables ...

The hearty, healthy combination of black-eyed peas and greens is good and good for you for New Year's Day and throughout the winter months.

Sipping a steaming mug of rich and savory chicken bone broth brings comfort and warmth to chilly winter days. While grocery stores carry a variety of beef and chicken bone broths, the homemade ...