What happens when you combine the smoky, cheesy, savory flavors of a BBQ bacon cheeseburger with the natural sweetness of ...

Top peppers with remaining ¾ c. cheddar. Bake stuffed peppers until cheese is melty, 10 to 12 minute. Let cool 10 minutes. Top with chives before serving.

I thought these stuffed peppers would lack flavor without ground meat, but I was wrong. Since the pasta added a contrasting texture and the cheese had a nice flavor, I liked this recipe more than ...

You’ll love these easy 5-ingredient snack recipes, like yogurt parfaits and stuffed mini peppers, which take less than 10 ...