While fresh tomatoes are integral ingredients for sandwiches and salads, canned tomatoes are quick, easy, and flavorful ingredients that are the foundation of countless sauces and stews.

Shakshuka topped with three eggs in cast iron frying pan - OlegD/Shutterstock With origins in North Africa, shakshuka is enjoyed throughout the Middle East and is a staple in Israeli cuisine.

Mary Berry is known for her incredible and simple recipes - and her tomato soup recipe is no different. Here's what happened when one writer tried it out for themselves ...

Taking care of tomato plants during the winter season requires a bit of attention, but with the right approach, it’s possible ...

Hot, dry days are optimal for growing tomatoes in Costa Rica. That’s because these plants are very susceptible to leaf diseases in the rainy season. Since there’s no rain now, you can plant tomatoes ...

With origins in North Africa, shakshuka is enjoyed throughout the Middle East and is a staple in Israeli cuisine. Typically eaten for breakfast, it's composed of a spiced tomato-based sauce with ...