The ratio of crispy skin to juicy meat is ideal, and drumsticks are just plain fun to eat with no ... as it will fall off completely. Butterflied chicken drumsticks work great in any grilled ...

Only use the outer skin (remove flesh), and rinse before chopping or slicing. A butterflied chicken will take less time to cook that a whole chicken. Learn how to make your own preserved lemons here.

Butterflying chicken means you can cook it faster and more evenly. It is a great way to enjoy a roast meal without taking hours to cook it. Pushing the flavourings underneath the chicken's skin ...

Put the butterflied chicken breasts in a freezer bag and add the marinade, mixing well to cover the chicken. Seal and chill in the fridge. Meanwhile, to make the salad, boil the potatoes for 15 ...