A classic Italian fresh pasta recipe you can make by hand or with the ... Gradually draw the flour into the eggs with your hands to create a dough. The dough will become less sticky as it comes ...

Pasta is one of the most popular dishes in Italian cuisine, partly because it's a delicious, affordable, and easy-to-make recipe. Within it, we find two main variants: dry pasta and fresh pasta. Today ...

Role the dough into desired shapes and sizes cannelloni, ravioli, thin noodles etc and enjoy a fresh and homemade pasta. Add water, a little at a time, to knead into a stiff dough. 3. Rest the dough, ...

His restaurant, The French Laundry, transformed a sleepy Napa Valley farm into one of the world's best ... pasta appears in "The French Laundry Cookbook." While there's no dearth of pasta dough ...

James Martin whips up a super quick fresh pasta dish (made with his super duper ... mix the flour into the eggs until you have a dough Remove from the bowl onto a floured surface and knead lightly ...

With so few ingredients, it’s important to use the best ... dough out with our Kitchenaid attachment, so we almost always make fresh tagliatelle. I’ve also made this recipe with packaged fresh ...

A pasta and pesto dish from Liguria, home of the best basil in Italy ... If necessary, add a splash of water. Knead the dough on a lightly floured surface for a few minutes until it is smooth ...