Pasta is one of the most fun ingredients, partly because it can be a blank canvas. Toss it in a classic red sauce like light, summery marinara or a simmered, meaty ragu. Stir in an herbaceous ...

Beurre blanc is the perfect sauce to accompany seafood dishes. This French butter sauce is not considered a mother sauce and ...

This basic white sauce recipe is so versatile, and can be dressed-up or dressed-down for any occasion. Add cheese, or flavour the milk with onion or bay. Each serving provides 657 kcal ...

Here's our favorite way to jazz up jarred Alfredo. It only takes one simple ingredient to make your jarred sauce better—white wine. To elevate the flavor of your store-bought Alfredo sauce ...

This simple dill sauce recipe comes together in minutes with sweet white onion, white wine and fresh dill. The fresh dill sauce makes a perfect accompaniment to salmon and other seafood ...

Steve prepared a very simple Mediterranean-inflected version of Mussels in White Wine Sauce that was a family "fast food" staple during their time in southern France.