Is there anything that brings back memories of childhood quite like the sweet smell of french toast on the griddle? The rich ...
When I was growing up, my mom had a popular phrase she’d say in Arabic when she liked something, and it loosely translates to “just like pistachios.” She would say this about all kinds of ...
Cover and refrigerate for at least 3 hours, and up to 24 (I recommend refrigerating overnight). Preheat oven to 350. Bake french toast uncovered for 35 minutes or until golden brown. Serve warm.
Once this recipe has been prepped, the make-ahead French toast requires minimal effort to get into the oven come breakfast time. Tart cranberries and citrusy orange zest brighten up the rich ...