These muffins are full of wholesome oats and applesauce, plus they are low in fat and sugars. They are topped with an oat and ...

Add the flour mixture to the mixer then add milk and applesauce. Fold in diced apple. Scoop into prepared muffin tin and bake at 350 degrees for about 20 minutes.

I decided to use unsweetened applesauce, oil and maple syrup to ... by the time the oats are added to the muffin batter and baked, they burst, almost completely melting into the crumb and giving up ...

They have a yummy crunchy cinnamon crumble topping on top. They will keep for a few days in the pantry, a week in the fridge, or months if frozen. Makes 12 medium muffins.