When it comes to comfort food, few dishes can rival the sheer warmth and satisfaction of a homemade potato bread stuff ...

This dish is so versatile and can really be made in a variety of ways. Growing up, I was a fed a Midwestern diet with lots of ...

But when it comes to ease of preparation, Cheese-Bacon Crispies beat cheese straws and sausage balls hands down. They’re ...

Get a taste of the South with this pecan and bacon-laced cornbread dressing ... and Italian sausage for a seconds-worthy side dish you'll look forward to every holiday season.

The ones I make are a little fancier (my other didn't add sour cream) but they make a delicious, hearty breakfast or brunch dish ... used to cook the bacon and Chinese sausage, and use it to ...

The Hairy Bikers’ take on sausage casserole makes a wonderfully warming and filling dish. With plenty of sausages and bacon you could stretch it to feed more people with an extra tin of beans ...

Remove from the pan, set aside and keep warm. For the sausage and bacon patties, mix the sausage meat with the chives and black pepper in a bowl. Shape into two patties and wrap each pattie in bacon.

You can add any ingredient you want: Trade the eggs for vegan egg substitutes or egg whites, change the protein from sausage to bacon, tofu, and more, and use whatever bread you have on hand.

1. Preheat the oven to 425 degrees F. In a large mixing bowl, add the gnocchi and mushrooms. Drizzle two tablespoons of olive ...

Most of us want a dish that can be whipped up in a flash ... grocery store run because you planned a week in advance. Smoked sausage — easy to find in most grocery stores in a variety of ...